Amount of Fatty acids, total polyunsaturated in Pie crust, refrigerated, regular, unbaked
Baked Products
In 100 g (Grams) of Pie crust, refrigerated, regular, unbaked there is 3.292 g of Fatty acids, total polyunsaturated. Change amount
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Fatty acids, total polyunsaturated
Fatty acids, total polyunsaturated is a nutrient present in many other foods. The below table lists foods high in Fatty acids, total polyunsaturated other than Pie crust, refrigerated, regular, unbaked.
Oil, safflower, salad or cooking, linoleic, (over 70%)
|
74.623 g
|
74.62%
|
Oil, grapeseed
|
69.9 g
|
69.9%
|
Oil, flaxseed, cold pressed
|
67.849 g
|
67.85%
|
Oil, sunflower, linoleic, (approx. 65%)
|
65.7 g
|
65.7%
|
Oil, flaxseed, contains added sliced flaxseed
|
64.876 g
|
64.88%
|
Oil, walnut
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63.3 g
|
63.3%
|
Oil, poppyseed
|
62.4 g
|
62.4%
|
Oil, wheat germ
|
61.7 g
|
61.7%
|
Oil, industrial, soy, low linolenic
|
58.932 g
|
58.93%
|
Oil, industrial, soy, refined, for woks and light frying
|
58.208 g
|
58.21%
|
Oil, soybean, salad or cooking
|
57.74 g
|
57.74%
|
Oil, vegetable, soybean, refined
|
57.333 g
|
57.33%
|
Salad dressing, mayonnaise, soybean and safflower oil, with salt
|
55 g
|
55%
|
Oil, corn, industrial and retail, all purpose salad or cooking
|
54.677 g
|
54.68%
|
Oil, cooking and salad, ENOVA, 80% diglycerides
|
53.37 g
|
53.37%
|
Oil, tomatoseed
|
53.1 g
|
53.1%
|
Oil, industrial, soy, ultra low linolenic
|
52.149 g
|
52.15%
|
Oil, cottonseed, salad or cooking
|
51.9 g
|
51.9%
|
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed
|
48.1 g
|
48.1%
|
Nuts, walnuts, english
|
47.174 g
|
47.17%
|
Pie crust, refrigerated, regular, unbaked
Pie crust, refrigerated, regular, unbaked is a type of Baked Products. The most significant nutrients in Pie crust, refrigerated, regular, unbaked are listed below.
Water
|
19.25 g
|
19.25%
|
Energy (calorie)
|
445 kcal
|
|
Energy (joule)
|
1864 kJ
|
|
Protein
|
2.97 g
|
2.97%
|
Total lipid (fat)
|
25.46 g
|
25.46%
|
Ash
|
1.22 g
|
1.22%
|
Carbohydrate, by difference
|
51.11 g
|
51.11%
|
Fiber, total dietary
|
1.8 g
|
1.8%
|
Starch
|
44.9 g
|
44.9%
|
Calcium, Ca
|
10 mg
|
0.01%
|
Iron, Fe
|
1.02 mg
|
|
Magnesium, Mg
|
8 mg
|
0.01%
|
Phosphorus, P
|
45 mg
|
0.04%
|
Potassium, K
|
73 mg
|
0.07%
|
Sodium, Na
|
409 mg
|
0.41%
|
Zinc, Zn
|
0.2 mg
|
|
Copper, Cu
|
0.045 mg
|
|
Manganese, Mn
|
0.181 mg
|
|
Selenium, Se
|
4 µg
|
|
Thiamin
|
0.067 mg
|
|
Nutrients in Pie crust, refrigerated, regular, unbaked